Delicious Apple Bars
Indulge in the warm, comforting flavors of freshly baked apple bars that combine sweet and tart apples with buttery goodness. These easy-to-make bars are perfect for family gatherings or a cozy evening at home. With delightful spices and a chewy texture, each bite is a nostalgic journey back to cherished moments in the kitchen. Simple enough for beginners yet guaranteed to impress, these apple bars will quickly become a beloved favorite!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups chopped apples (such as Granny Smith or Honeycrisp)
- 2 cups all-purpose flour
- 1 cup brown sugar, packed
- 1/2 cup unsalted butter, softened
- 2 large eggs, room temperature
- 1 teaspoon baking powder
- 2 teaspoons ground cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan with nonstick spray or line it with parchment paper.
- In a large bowl, whisk together flour, baking powder, cinnamon, and salt until well combined.
- In another bowl, cream the softened butter and brown sugar until light and fluffy. Add eggs one at a time, mixing well after each addition.
- Gently fold in the chopped apples until just combined.
- Pour the batter into the prepared pan, spreading it evenly. Bake for 25-30 minutes or until golden brown and a toothpick inserted comes out clean.
- Allow cooling briefly before transferring to a wire rack to cool completely. Slice into squares or rectangles.
Nutrition
- Serving Size: 1 bar (approx. 60g)
- Calories: 180
- Sugar: 14g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg