Apple Fritter Bites
Apple fritter bites are a delightful treat that combines the comforting flavors of warm apples and cinnamon in a crispy, golden exterior. Perfect for any gathering or cozy afternoon, these small indulgent bites will have everyone asking for more. Easy to make and wonderfully versatile, they can be enjoyed on their own or paired with a scoop of vanilla ice cream for an extra touch of sweetness.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1/2 cup granulated sugar
- 1 tsp ground cinnamon
- 2 large eggs (room temperature)
- 1/2 cup whole milk (or almond milk)
- 2 cups diced firm apples (Granny Smith or Honeycrisp)
- Vegetable oil (for frying)
- Powdered sugar (for dusting)
Instructions
- In a mixing bowl, whisk together flour, baking powder, sugar, and cinnamon until well combined.
- In another bowl, beat eggs with milk until frothy. Gently fold into the dry mixture until just combined.
- Peel and dice apples into small chunks and fold them gently into the batter.
- Heat vegetable oil in a deep skillet over medium-high heat until shimmering.
- Drop spoonfuls of batter into hot oil and fry until golden brown on all sides (about 3-4 minutes per side).
- Transfer fried fritters to paper towels to drain excess oil and dust with powdered sugar while warm.
Nutrition
- Serving Size: 2 fritter bites (60g)
- Calories: 210
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg