Delicious Baked Bars
There’s nothing quite like the warm, inviting aroma of freshly baked bars filling your kitchen. These delightful treats blend buttery goodness with hints of vanilla and chocolate, creating an irresistible experience in every bite. Perfect for any occasion, whether a spontaneous craving or a gathering with friends, this easy-to-follow recipe ensures rich flavors and a variety of textures that will leave everyone wanting more.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup chocolate chips or nuts (optional)
Instructions
- Preheat oven to 350°F (175°C). Grease a baking pan or line it with parchment paper.
- In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, followed by the vanilla extract until smooth.
- In another bowl, whisk together flour, baking powder, and salt. Gradually mix into the wet ingredients until combined—avoid overmixing.
- Fold in chocolate chips or nuts if desired.
- Pour the batter into the prepared pan and spread evenly. Bake for 20-25 minutes or until golden brown. A toothpick inserted should come out clean.
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 15g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg