Chipotle Chicken
Chipotle chicken is a flavorful dish that tantalizes your taste buds with its smoky, spicy aroma. Marinated in zesty chipotle sauce and grilled to perfection, this chicken is tender and juicy, making it an ideal centerpiece for any meal. Perfect for gatherings or cozy dinners, this recipe will impress family and friends alike.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: Serves 4
- Category: Main
- Method: Grilling/Baking
- Cuisine: Mexican
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tbsp chipotle peppers in adobo sauce (minced)
- 3 garlic cloves (minced)
- ¼ cup fresh lime juice
- 1 tsp cumin powder
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- In a bowl, mix minced chipotle peppers, garlic, lime juice, cumin, olive oil, salt, and pepper.
- Add the chicken breasts to the marinade and coat thoroughly. Cover and refrigerate for at least 30 minutes.
- Preheat the grill to medium-high heat or the oven to 400°F (200°C).
- Grill each side of the chicken for about 6-7 minutes or bake on a lined baking sheet for 25-30 minutes until cooked through.
- Let rest for 5 minutes before slicing.
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 235
- Sugar: 1g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 106mg