Goat Cheese Appetizers
Goat cheese appetizers are creamy, tangy bites that are sure to impress your guests. With a delightful combination of fresh herbs and sweet honey, these easy-to-make treats create the perfect balance of flavors and textures. Whether served at a dinner party or enjoyed during a cozy night in, these goat cheese bites are a showstopper that will have everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: No Cooking
- Cuisine: International
Ingredients
Scale
- 8 oz fresh goat cheese
- 2 tbsp fresh basil or thyme, finely chopped
- 1 tbsp extra virgin olive oil
- 2 tbsp honey
- Crackers or crusty bread for serving
Instructions
- Prep the ingredients: Chop the herbs and set aside.
- Create the goat cheese mixture: In a bowl, combine goat cheese, chopped herbs, and olive oil; mix until smooth.
- Shape the bites: Roll small portions of the mixture into bite-sized balls.
- Drizzle with honey: Place each ball on a serving plate and drizzle generously with honey.
- Serve: Arrange alongside crackers or slices of bread for your guests to enjoy.
Nutrition
- Serving Size: 1 goat cheese ball (30g)
- Calories: 100
- Sugar: 5g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg