Healthy Apple Crisp
Experience the comforting aroma of a warm, healthy apple crisp that effortlessly fills your home with warmth and joy. This delightful dessert features tender apples topped with a crunchy oat crust, all infused with the fragrant essence of cinnamon. Perfect for family gatherings or cozy evenings, this guilt-free treat ensures everyone can enjoy seconds without a second thought!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups Granny Smith or Honeycrisp apples, peeled and sliced
- 1 cup rolled oats
- 1/2 cup brown sugar
- 2 tsp cinnamon
- 1/4 cup butter or coconut oil, melted
Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8 inch baking dish.
- Toss sliced apples with brown sugar and cinnamon in a large bowl until coated.
- In another bowl, combine oats, flour, brown sugar, and melted butter/coconut oil until crumbly.
- Spread apple mixture evenly in the baking dish and top generously with the oat mixture.
- Bake for 30-35 minutes until bubbly and golden brown. Cool for 10 minutes before serving.
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 210
- Sugar: 12g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 15mg