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Marry Me Shrimp

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Indulge in the irresistible flavors of Marry Me Shrimp, a dish that blends succulent shrimp in a creamy garlic sauce, all served over al dente pasta. This crowd-pleaser is perfect for date nights or impressing friends with minimal effort. The rich combination of ingredients will leave everyone asking for seconds, making it the ultimate expression of love through food.

Ingredients

Scale
  • 1 lb large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 tsp red pepper flakes (adjust to taste)
  • 8 oz linguine or fettuccine pasta
  • 2 tbsp extra virgin olive oil
  • Salt and pepper to taste
  • 2 tbsp fresh parsley, chopped

Instructions

  1. Prep your ingredients: Rinse and pat dry the shrimp; season lightly with salt and pepper.
  2. Cook the pasta: Boil salted water in a large pot and cook pasta until al dente (8–10 minutes); drain.
  3. Sauté shrimp: In a large skillet over medium heat, add olive oil and sauté garlic until fragrant (about 30 seconds). Add shrimp and cook until pink and opaque (3–4 minutes per side).
  4. Create the sauce: Pour in heavy cream, stirring gently; simmer for 3–5 minutes until slightly thickened.
  5. Add cheese & seasoning: Mix in Parmesan cheese and red pepper flakes; stir until smooth.
  6. Toss everything together: Add drained pasta to the skillet; toss to coat evenly in the creamy sauce. Serve hot, garnished with extra Parmesan and parsley!

Nutrition

Find it online: https://theheartfulspoon.com/irresistible-marry-me-shrimp-a-romantic-30-minute-delight/