No Bake Peanut Butter Cheesecake Balls
Indulge in the delightful experience of no bake peanut butter cheesecake balls! These creamy, nutty treats are a perfect blend of rich, velvety cheesecake and the irresistible flavor of peanut butter. With their simple preparation, they make a fantastic dessert for any occasion, from casual movie nights to festive gatherings. Each bite offers a sweet surprise that will leave your guests asking for more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup graham cracker crumbs
- ½ cup chocolate chips (optional)
Instructions
- In a large mixing bowl, beat softened cream cheese until smooth.
- Add creamy peanut butter, powdered sugar, and vanilla extract; mix until well combined.
- Gradually fold in graham cracker crumbs until fully incorporated.
- Scoop tablespoon-sized portions and roll them into balls.
- Place on a parchment-lined baking sheet and refrigerate for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg