Strawberry Oatmeal Bars
Indulge in the delightful taste of strawberry oatmeal bars that perfectly blend chewy oats and sweet, ripe strawberries. These easy-to-make bars are not only a delicious treat but also a nutritious option for breakfast or snacks. With their golden crust and vibrant fruit filling, they promise to brighten your day and satisfy your cravings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Makes about 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups rolled oats
- 1 cup all-purpose flour
- ½ cup brown sugar
- ½ cup unsalted butter (melted)
- 2 cups fresh strawberries (chopped)
- 1 tsp baking powder
- 1 tsp vanilla extract
- ¼ tsp salt
Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8 inch baking pan.
- In a bowl, mix oats, flour, brown sugar, baking powder, and salt.
- Melt the butter and stir in vanilla extract. Combine with dry ingredients until crumbly.
- Gently fold in chopped strawberries.
- Spread half of the oat mixture in the pan, layer with strawberries, then crumble remaining oat mixture on top.
- Bake for 25-30 minutes until golden brown. Let cool before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg