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Tortilla Roll Ups

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Tortilla roll ups are a colorful and flavorful snack that’s perfect for any gathering. Packed with creamy cheese, fresh veggies, and savory deli meats, these bite-sized delights are easy to make and always a hit with guests. Whether you’re hosting a game night or enjoying a family get-together, these roll ups will bring smiles and satisfaction to the table. Customize them with your favorite fillings and watch them disappear in no time!

Ingredients

Scale
  • 4 large flour tortillas
  • 8 oz cream cheese (softened)
  • 8 oz deli meat (turkey, ham, or chicken)
  • 1 cup fresh vegetables (bell peppers, spinach, or cucumbers)
  • 1 tsp garlic powder or Italian herbs
  • 1 cup shredded cheese (cheddar or mozzarella)

Instructions

  1. Gather all your ingredients on a clean surface.
  2. Spread a generous layer of cream cheese evenly over each tortilla.
  3. Layer deli meats and fresh vegetables on top of the cream cheese.
  4. Sprinkle seasoning over the fillings for added flavor.
  5. Roll the tortilla tightly from one edge to the other.
  6. Slice into bite-sized pieces and arrange on a platter.

Nutrition